Australia is Aaron’s first home. He is no stranger to Los Angeles though. Having visited consistently as a child, he now calls L.A. his home for the last seven years. He is a multifaceted professional, as his previous career was a restaurant owner, chef, and dietary supervisor. “Being a chef is more than just cooking, it’s the compilation/craft of designing a customers objective to realty. By using available resources, a chef is able to masterfully service their clients needs and create a magical experience.” Aaron brings that mastery to Real Estate by staying ahead of the game when it comes to market education, trends, and investment strategy.
Since 2015 Aaron has invested his time in crafting a deep understanding in financials, business ethics, and economic values lending to evaluate all types and uses of property, their value, income, and development potential. By utilizing incentive programs, financial tools, tax credits and his creative marketing approach he continues to add value for his clients. Described by his colleagues as honest, intelligent, persistent and a team player.